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Mineral Profile: Magnesium

Magnesium

Magnesium is an intracellular nutrient and metabolic electrolyte. It’s a very important essential macro-mineral, not only the fourth most abundant mineral in the body, but also involved in several hundred enzymatic reactions, with cardiovascular functions being one of them. Known as the “relaxer” mineral, magnesium is an alkaline earth metal, involved in more the 300 biochemical reactions in the body such as energy production, synthesis of essential molecules, cell signaling and ion transport across cell membranes. This anti-stress mineral is the central component in the “blood” of the plant world just like iron is to our own human blood, because the central atom of the chlorophyll structure is magnesium. I’m in love with it already – aren’t you? Some highlights: Read More…


HKitchen: Almond and Brazil Nut Milk

A & B Nut MilkNut Milk by HLife Photography

At some point in history a distorted idea came about: the concept of cow’s milk for human consumption. It’s a very silly thing to observe that the human species is the only mammal that drinks another mammal’s milk. Why? Ignorance, media brainwashing, billion dollar industry, because your parents told you and their parents told them., etc… Here at HLife, we encourage and empower individuals to question and research the what, when, why, how, and where of things, especially when it comes down to two very important questions: Does my body need this? and What does my body – or do my cells – actually need?

The confusion of drinking acid-promoting cow’s milk is still around due to the heavy misleading information from the milk industry, stating that people need cow’s milk for bone health. But the truth is that cow’s milk has too much protein for the human body (have you seen cow’s bones?) and it actually leaches calcium out of our bones. Our blood is very alkaline and it needs to stay that way. When the body ingests too much protein, it acidifies the blood therefore needing to leach  the alkaline mineral calcium out of our bones in order to balance the acid in our blood  and maintain the slightly alkaline pH of blood. You heard it, cow’s milk actually increases your risk of osteoporosis (all of this is not new – Dr. T Colin Campbell, nutrition expert, discusses this in our interview with him, as well as all of the issues with cow’s milk in his best-selling book, The China Study). Also, milk is usually pasteurized in order to kill bacteria, but this process also kills the enzymes that help breakdown the gigantic amount of protein in the substance. The human body doesn’t need the amount of protein cow’s milk contains. Are we calves? No. Do we need to build massive cow bones?  NO. You like milk?  The replacement and solution to the distortion is right here: NUT MILK.  Nut milks are super easy and quick to make; they are also high in minerals, good fats and enough digestible protein for a human’s body not to get acidified by an excess of protein but to get the nourishment and healthy amount of amino acids it needs. Want more calcium?  Eat your dark greens, hijiki, broccoli and sesame seeds. And now, we’d like to welcome you to liquid mineral heaven: Read More…


HFood: Bee Pollen | Nature’s Perfect Food

HFood: Bee Pollen Bee Pollen by HLife Photography

There are so many different ways of verbally glorifying bee pollen because its just that holistically amazing. It’s a complete food famous since ancient times due to its nutritional properties and medicinal benefits. Throughout centuries, bee pollen has been referred to  via  a variety of names, among these “the semen of the plant kingdom,” “the original treasure house of nutrition and medicine,” “the ultimate superfood,” and “the proactive life force of the plant world.” My family and I like to refer to bee pollen as “the real gold nuggets.” In Spanish we called them “las pepitas de oro” (seeds of gold). Read More…


The HReport – In The Journals

HReport in The Journals | Blueberries: Improves Your MemoryBlueberries by HLife Photography

Memory: Scientists are reporting the first evidence from human research that blueberries – one of the richest sources of healthful antioxidants and other phytochemicals – improve memory. previous studies in laboratory animals suggest that eating blueberries may help boost memory in the aged, but until now there had been little scientific work aimed at testing the effect of blueberries on memory in people. The research, published in the Journal of Agricultural and Food Chemistry, found that participants who drank blueberry juice showed significant improvement on learning and memory tests. “These findings are encouraging and suggest that consistent supplementation with blueberries may offer an approach to forestall or mitigate neurodegeneration,” said the authors of the report. Read More…


An Ode To Chlorella | An H-Superfood

Chlorella-Green Algae

Chlorella, how do I love thee? Let me count the ways.  Seriously… totally in love, with this green algae.  Chlorella is a truly amazing natural superfood – whole, pure, and complete. I have to say it again and shout out to the world: I AM IN LOVE, IN LOVE, IN LOVE…”Chlorella, you had me at richest-source-of-chlorophyll-of-any-other-plant-on-the-planet-and-available-for-human-consumption.” Read More…


Minerals: Frequencies Of Light – Part 2

Cell Communication image via monataunow.comImage via monataunow.com

When we look in the mirror, we see one body. But in order to understand that body and take responsibility for its health, we need to start seeing the body as the “shell”, hosting billions of individual bodies in the form of cells. When we talk about nutrition, we are talking about nutrition for the cells.  They are the main focus here.  You are responsible for taking care of your cells, and if you do so, your cells will also take care of you.  This…is love.

Every cell in your body needs to be nourished.  Some say (and I agree) that each cell has consciousness.  If this is true, then we must be the gods to our cells, the caretaker that oversees the well-being of each individual consciousness in its Universe.  If this is the case, then by the Principle of Correspondence (see post “Universal Laws”) each one of us must be a cell in an even bigger body that we call God.  That’s why the word or symbol of God is omnipresent – it’s everywhere literally because we are everywhere, and we are a part of It. You are also a god to your cells, because they are a part of you.  It is important to talk about cells when we are learning about and aiming at better understanding minerals.  Here’s why: Read More…


Minerals: Frequencies of Light – Part 1

Minerals-Frequencies of life

When it comes to nourishing your body with the correct essential nutrients, minerals deserve the spotlight. We believe minerals to be crucial for the balance of the body, mind, emotions and spirit. Minerals are frequencies of light, information, and creation for the material world. The Earth and our bodies are both made of minerals. When we are in a fetal stage, minerals are necessary in order to solidify the matter we later call our body. Minerals are the builders of systems; they are the foundation of all organ and cellular structures of the body. There are about 16 major minerals and seven trace minerals, and without them, we could not survive. Now more then ever, our soil has become increasingly mineral-deficient, due to all the pesticides and herbicides that are sprayed in the crops and lack of crop rotation and diversity. From junk foods to microwaved foods and genetically modified crops, much of the food that is consumed has very little minerals or no minerals at all. If minerals are essential for our growth and function, then the situation is critical. Dr. Linus Pauling, two-time Nobel Prize winner, said: “You can trace every sickness, every disease and every ailment, ultimately, to a mineral deficiency.” When studying, analyzing, and understanding each minerals function, behavior, and composition, one can comprehend exactly the weight of Dr. Linus Pauling’s words. Read More…


Phosphorous : The Light Bearer

Brain Lecithin-HLife

Phosphorous has been called “the illumination mineral”. Its name comes from the Greek word ‘fosfóros’, which means “the bearer of light” (fos “light” + pherí  “to bear, to carry”.). In his book “Spiritual Nutrition”, Gabriel Cousins, M.D states that, throughout history, phosphorous has been seen as the mineral that helps link the soul with matter. This is because phosphorous is necessary for neurological activity.  Every time we have a thought we burn up phosphorous. However, for the brain to properly absorb phosphorous, it needs to be in the form of LECITHIN, which is different than the phosphorous that we need for building bones, another of its tasks. Read More…